Vital World




















bestel.gif (3692 bytes)


Abele, U. & Stiefvater, E. "Aschner-Fibel", Heidelberg: Haug, 1964.

Antar, M. A. etc. "Changes in Retail Market Food Supplies in the United States in the Last 70 Years in Relation to the Incidence of Coronary Heart Disease, with Special Reference to Dietary Carbohydrates and Essential Fatty Acids", American Journal of Clinical Nutrition 14(1964): 169-79.

Ardenne, M. von; Kern, B. "Herzinfarkt als lysomale Zytolyse-Kettenreaktion", aus: Das Deutsche Gesundheitswesen 1971

Aschner, B. „Lehrbuch der Konstitutionstherapie", Stuttgart: Hippokrates Verlag, 1964.

Aschner, B. "Technik der Konstitutionstherapie", Wien: Verlag für Medizin, Weidmann & Co. 1936.

Bailor, J. C. & Smith, E. M. "Progress against Cancer", New England Journal of Medicine, 34(19): 1226-1232, May 1986.

Bates, C. J. etc. "Vitamins, Iron and Physical Work", Lancet 2 (1989): 313.

Bertalanffy, von, L. "Theoretische Biologie", Berlin, 1932 and 1942 (II).

Bertalanffy, von, L. "General System Theory: Foundations, Development, Applications", New York: Gerorge Braziller, 1976.

Bergsmann, O. etc. "Grundssystem und Regulationsstörungen", Heidelberg: Haug, 1984.

BHI. "A Modern Approach to Homeopathy", Albuquerque: Menaco Publishing Company.

Bianchi, I. "Principles of Homotoxicology", Baden-Baden: Aurelia, 1989.

Bieri, L. "Medical Uses of Vitamin E", New England Journal of Medicine (1983): 1063-71.

Bjarnason, I. etc. "The Leaky Gut of Alcoholism: Possible Root of Entry for Toxic Compounds", Lancet (Jan.1984)

Bollag, W. "Vitamin A and Retinoids: from Nutrition to Pharmacotherapy in Dermatology and Oncology", Lancet 1 (1983): 860-63.

Bouter, L. & van Dongen, M. "Epidemiologisch onderzoek", Houten NL: Bohn Stafleu Van Loghum, 1995.

Brown, M. "Can You Detox Your Body?", American Health, Sept. 1986: 53-58.

Brügemann, H. "Bioresonanz- und Multiresonanz-Therapie", Heidelberg: Haug, 1990.

Budwig, J. „Oil-Protein Diet", Vancouver: Apple Publishing, 1994 .

Casdorf H, and M. Walker, „Toxic Metal Syndrome", Garden City Park, NY: Avery Publishing, 1995.

Cerney, J. V. "Modern Magic of Natural Healing with Water Therapy", West Nyack, NY: Park, 1977.

Christianson, R. E. "Caffeinated Beverages and Decreased Fertility", Lancet 1 (1989): 378.

Claussen, C.F. "Homotoxicology: The Basis of a Probiotic, Holistic Practice of Medicine", Biological Therapy, VIII(2): 37-39, Apr. 1989.

Corwen, L. etc. "Vitamin E and Immune Regulation", Annals of the New York Academy of Science 393 (1982): 437-51.

Dalderup, L. M. "Ischaemic Heart Disease and Vitamin D", Lancet 14 (Jul. 1973): 92.

Daunderer M. "Gifte im Alltag", München: C.H. Beck, 1995.

Dawson-Hughes, B. etc. "A Controlled Trial of the Effect of Calcium Supplementation on Bone Density in Postmenopausal Women", New England Journal of Medicine 323 (1990): 878-83.

Diamond H.&M.: 'Fit for Life' and "The American Vegetarian Cookbook from the Fit for Life Kitchen" , New York: Warner Books, 1987/1990.

Eaton, S.B., M.Shostak and M.Konner „The Paleolithic Prescription", New York: Harper & Row, 1988.

Eckstein, R. A. „Bio-kosmetik", Frankfurt: Linde Eckstein, 1986.

Eder, M. "Herdgeschehen-Komplexgeschehen", Heidelberg: Haug, 1977.

Environmental Protection Agency. "The Inside Story: A Guide to Indoor Air Quality", Washington D.C.: US Environmental Protection Agency, Sept. 1988.

Fahrner, H. "Fasten als Therapie", Sttutgart: Hippokrates, 1985.

Finlayson, R. "Ischemic Heart Disease, Aerobic Aneurysms and Atherosclerosis in the City of London, 1858-1982", Medical History Supplement 5 (1985): 151-168.

Fritsch, M. "Ein Leben unter Spannung-krank durch Elektrizität", München: Ehrenwirth, 1994.

Fritsch, M. "Gefahrenherd Mikrowellen", München: Ehrenwirth, 1994.

Galland, L. "Nutrition and Candidiasis", Journal of Orthomolecular Psychiatry 15 (1985): 50-60.

Garland, C. etc. "Do Sunlight and Vitamin D Reduce the Risk of Colon Cancer?", International Journal of Epidemiology 9 (1980): 227-31.

Garrison R. „The Nutrition Desk Reference", New Canaan, CT: Keats Publ., 1985.

Golan R., „Optimal Wellness", New York: Ballantine Books, 1995.

Green, N. S. "America's Toxic Schools", The Environmental Magazine, N.d.: 30-37.

Grobbee, D. E. & Hofman, A. "Does Sodium Restriction Lower the Blood Pressure?" British Medical Journal 293 (1986): 27-29.

Haferkamp, H. „Biologisch-Medizinisches Taschenbuch", Stuttgart:: Hippokrates, 1950/1968/69.

Higa, T. „An Earth Saving Revolution", Tokyo: Sunmark, 1996.

Issels, J. „Mehr Heilungen von Krebs", Germany, 1973.

Jensen, B.: „Tissue Cleansing through Bowel Management", Escondido, CA: Bernard Jensen D.C., 1981.

Johnson, D. D. "Reactive Hypoglycemia", Journal of American Medical Association 243 (1980): 1151-55.

Junshi, C. etc. "Diet, Lifestyle and Mortality in China: A Study of the Characteristics of 65 Chinese Counties", Oxford Univ. Press & People's Medical Publishing House: 1990.

Kern, B. "Der Myokard-Infarkt", Heidelberg, 1974.

Klein, H. H. "Combined Treatment with Vitamin E and C in Experimental Myocardial Infraction in Pigs", American Heart Journal 118 (1989): 667.

Knook, D. L. „Verouderen, het venijn zit in de cel", Natuur en techniek, Rijswijk (NL): Instuut voor experimentele gerontologie TNO, 1982.

Koch.F., „Saure Nahrung macht krank".. Stuttgart: Frech, 1988.

Kohlrausch, W. "Reflexzonenmassage in Muskulatur und Bindegewebe", Stuttgart:: Hippokrates, 1959.

König H. & Folkerts, E. "Elektrischer Strom als Umweltfaktor", München: Pflaum, 1992.

Koop, C. E. US Dept. Of Health and Human Service, Public Health Service, "The Surgeon General's Report on Nutrition and Health, Washington D. C. : Government Printing Office, DHHS pub. No.88-50211, 1988.

Krohn J., „Natural Detoxification", Point Roberts, WA: Hartly & Marks, 1996.

Krack, N. "Segment-Diagnostik und Segment-Therapie", Heidelberg: Haug, 1977.

Lane, J. D. "Caffeine Effects on Cardiovascular and Neuroendocrine Responses to Acute Psychosocial Stress and the Relationship to the Level of Habitual Caffeine Consumption", Psychosomatic Medicine 52 (1990): 320-36.

Levy, S. B. "Playing Antibiotics Pool: Time to Tally the Score", New England Journal of Medicine 311(1984): 663-64.

Lieberman, A. "The Roll of Sauna Detoxification in the treatment of Chemical Sensitivities", Reno: the 28th annual meeting of American Academy of Environmental Medicine, Oct. 1993.

Lowenstein, F. W. "Epidemiological Investigations in Relation to Diet in Groups Who Show Little

Atherosclerosis and are almost Free of Coronary Heart Disease", American Journal of Clinical

Nutrition 15 (1964): 175.

Lützner, H. "Wie neugeboren durch Fasten", München: Gräfe und Unzer, 1978.

Mackinnon, A. U. "The Origin of the Modern Epidemic of Coronary Artery Disease in England", Journal of the Royal College of Practitioners (Apr. 1987): 174-76.

Maes, W. „Stress durch Strom und Strahlung", Neubeuern: Institut für Baubiologie + Oekologie, , 1995.

Malhotra, "Serum, Lipids, Dietary Factors, and Ischemic Heart Disease", American Journal of Clinical Nutrition 20 (1967): 452-75.

Mayr, F. X. „Fundamente zur Diagnostik der Verdauungskrankheiten", Bietigheim, Austria: Turm, 1974.

McCully,K.S., „The Homocysteine Revolution", New Canaan, CT: Keats Publishing, 1997.

Menkes, M. etc. "Serum Beta-Caratene, Vitamin A and E, Selenium, and the Risk of Lung Cancer", New England Journal of Medicine 315 (1986): 1250.

Montignac, M. "Ik ben slank want ik eet!", Valkenswaard: Artulen, 1996.

Muller, D. P. "Vitamin E and Neurological Function", Lancet 1 (1983): 225-28.

Murray, T. and Beutler,J. „Understanding fats and oils", Encinitas, CA: Progressive Health Publishing, 1996.

Nielsen, A., "Gua Sha", New York: Churchill Livingstone, 1995.

Nieuwenhuis, H. „Orthomoleculaire Voeding", Deventer: Ankertje, 1985.

Ophir, O. etc. "Low Blood Pressure in Vegetarians: The Possible Role of Potassium", American Journal of Clinical Nutrition 37 (1983): 755-62.

Petering, H. G. "Some Observations on the Interaction of Zinc, Copper, and Iron Metabolism in Lead and Cadmium Toxicity", Environmental Health Perspectives 25 (1978): 141.

Phllips, R. etc. "Dietary Relationships with Fatal Colorectal Cancer among Seven Day Adventists", Journal of the National Cancer Institute 74 (1985): 307.

Pischinger, A. „Das System der Grundregulation".Heidelberg: Haug, 1990.

Pischinger, A. "Matrix and Matrix Regulation: Basis for a Holistic Theory in Medicine", Brussels: Haug Internationals, 1991.

Pitchford P., „Healing with Whole Food: oriental traditions and modern nutrition", Berkeley: North Atlantic Books, 1996.

Price, W., „Nutrition and Physical Degeneration", New Canaan, CT: Keats Publishing, 1989.

Rauch, E. "Health through inner body cleansing", Heidelberg: Haug, 1986.

Rauch, E. „Lehrbuch der Diagnostik und Therapie nach F.X. Mayr", Heidelberg: Haug, 1994.

Rauch, E. „Die Mayr-darmreinigungskur... und danach gesunder leben", Heidelberg: Haug, 1991.

Rauch, E. "Heilung der Erkältungs- und Infecktionskrankheiten durch natürliche Behandlung", Heidelberg: Haug, 1967.

Rauch, E. "Blut- und Säfte-Reinigung", Heidelberg: Haug, 1970.

Rea, W. "The Non-Immunlogical Mechanisms of Chemical Sensitivity", Reno: the 28th annual meeting of American Academy of Environmental Medicine, Oct. 1993.

Reckeweg, H. „Homotoxicology", Albuquerque: Menaco Publishing Company, 1984.

Reckeweg, H. „Homotoxicology: Illness and Healing through Anti-homotoxic Therapy", Albuquerque: Menaco Publishing Company, 1989.

Reinhardt, M. C. "Macromolecular Absorption of Food Antigens in Health and Disease", Journal of Allergy 53 (1984): 597.

Reitz, M. & Gutjahr P. "Krebs", Frankfurt: Ullstein, 1983.

Rimm, E. B. "Vitamin E Consumption and the Risk of Coronary Heart Disease in Men", New England Journal of Medicine 328 (1993): 1444-49.

Rohrbach, C. "Radiästhesie", Heidelberg: Haug, 1996.

Rogers, S. A. "Tired or Toxic?" Syracure: Prestige Publishing, 1990.

Rose, W.D. "Elektrosmog-Elektrostress", Köhn: Kiepenheuer & Witsch, 1994.

Ross, S. W. "Glycemic Index of Processed wheat Products", American Journal of Clinical Nutrition 46 (1987): 631-35.

Runow, K. D. "Klinische Ökologie", Stuttgart: Hippokrates, 1987.

Sackett, D. L. etc. "Clinical Epidemiology", Boston: little, Brown and Company, 1987.

Schlenz, M. „De Schlenz-Kur", Germany: Verlag G. Kaffke, 1972.

Schroeder, H. A. etc. Chromium Deficiency as a Factor in Atherosclerosis", Journal of Chronic Diseases 23 (1970): 123-42.

Seeger, P. G. „Krebs- Problem ohne Ausweg?" Germany: Verlag für Medizin, 1974.

Shahani, K. M. etc. "Nutritional and Therapeutic Aspects of Lactobacilli", Journal of Applied Nutrition 36 (1984): 125-152.

Sheikh, S. "Gastrointestinal Absorption of Calcium from Milk and Calcium Salts", New England Journal of Medicine 317 (1987): 532-36.

Simon, C. & Simon, B. "Electromagnetic Man", New York: St. Martin's Press, 1989.

Sommer, H. etc. "Effective Long-Term Administration of Dietary Fiber on the Exocrine Pancreas in the Rat", Hepato-Gastroenterology 31 (1984): 176-79.

Spika, J. S. etc. "Chloramphenicol-resistant Salmonella Newport Traced through Hamburger to Dairy Farms", New England Journal of Medicine 316 (1987): 555-70.

Stampfer, M. J. "Vitamin E Consumption and the Risk of Coronary Heart Disease in Women", New England Journal of Medicine 328 (1993): 1444-49.

Stiekema, H. „Biologische therapie van kinderziekten", The Netherlands: Gezond leven, 1974.

- „Biologische Geneeskunde", The Netherlands: Intermediair, 1976.

- „Ofuro, het Japanse bad", brochure. Bloemendaal. 1986.

- „De Oorspronkelijke Traditie".Amsterdam: PIP Press, 1998.

- „Het Stroomsysteem: onze basisgezondheid", Amsterdam: Arts en Alternatief,1995.

- "Optimaal Vitaal Werkboek", Amsterdam: PIP Press, 1992.

- "Stroomsysteem en Optimale Vitaliteit", Bloemendaal: OVC, 1993.

- „Het Verlichte Handelen".Bloemendaal: Speeltuin der Ernst. 1994.

- „Uni-versen". Amsterdam: PIP Press, 1998.

Straalen, van, N. M. & Verkleij, J.A.C. "Leerboek Oecotoxicologie", Amsterdam: VU, 1991.

Sullivan, J. B. Jr. etc. "Hazardous Materials Toxicology: Principles of environmental Health", Baltimore: Williams and Wilkins, 1992.

Tarcher, & Bezman, A. "Principles and Practice of Environmental Medicine", New York: Plenum Medical Book Co., 1992.

US Senate, Senate Select Committee on Nutrition and Human Needs, "Dietary Goals for the United States", Washington D. C.: Government Printing Office, 1977.

Vogler, P. „Physiotherapie", Stuttgart: Georg Thieme, 1964.

Wendt, L. „Die Eiweißspeicher-Krankheiten", Heidelberg: Haug, 1984.

Wendt, L. "Krankheiten verminderter Kapillarmembranpermeabiliät", Heidelberg: Haug, 1985.

Wendt, L. & Petri, S. "Eiweissfasten", Heidelberg: Haug, 1985.

Weiss, H. „Kranker Darm, Kranker Körper", Heidelberg: Haug, 1992.

Werthmann, K. "Enterale Allergien", Heidelberg: Haug, 1985.

Whitescarver, S. A. "Salt-Sensitive Hypertension: Contribution of Chloride", Science 223 (1984): 1430.

Williams, P. L. etc. "Industrial Toxicology: Safety and Health Applications in the Workplace", New York: Van Nostrand Reinhold, 1985.

Wooster, S. M. "Geopathogenic Stress and Cancer", Townsend Letter for Doctors, Nov. 1988: 482-86.

Worlitschek, M. „Praxis des Säure-Basen-Haushaltes", Heidelberg: Haug, 1991.

Zöbelein,H., „Die Petechiale Saugmassage".Heidelberg: Haug. 1984.

Back to the Content

Last updating: 03/19/06

About UsSitemapCopyrightContactDisclaimerOrdersunderline_r1_c7.gif (114 bytes)